THE LUIGANS Spa & Resort The restaurant of Steakhouse medium medium rare
Featuring Japanese Black wagyu beef, Medium Rare also grills up fresh seafood caught in the Genkai seas and across Kyushu, fresh locally-grown vegetables, and other seasonal ingredients.
Savor the natural flavors of the ingredients at this teppanyaki-style steak house.
LUNCH
lunch
A medium-rare original hamburger lunch grilled on an iron plate, a main dish and salad of your choice, a tasting lunch with seasonal grilled vegetables from Kyushu and miso soup, and a seasonal dessert, a medium-rare lunch where you can enjoy delicious lean meat, and meals. To finish off your meal, you can choose from freshly cooked rice, curry, or Luigan's original freshly baked tacos.
DINNER
Dinner
Focusing on Kuroge Wagyu beef from Kyushu, we bring together the most delicious seasonal ingredients. In addition to chef-recommended courses that bring out the maximum flavor of the ingredients, this season's original course supervised by Nikuyori Kanae, a restaurant in Kyoto where you can hardly book, will be available from January 15, 2024 due to popular demand. We will reopen. Please spend a luxurious time with Japanese teppanyaki that brings out the unique flavors of local ingredients.
■ALACARTE■
Kuroge Wagyu beef rib roast ¥1,800
Broiled Wagyu Beef Sushi ¥1,280
Steamed live abalone ¥2,500
etc....
■COURSE■
Medium rare course ￥10,000
Meat dish Kanae x medium rare course ¥15,000
"'Meat dish Kanae x medium rare'"
The chef's thoughts that he wants to convey to everyone
Click here for the video >>
information
Hours of operation
lunch
12:00-14:00 (L.O.)
Dinner
17: 00-20: 00 (L.O.) 22:00 (Close)
Regular Closing Days
Irregular
Seatings
12 seats at the counter (all seats are non-smoking)
- Our menu and prices may vary with the season.
- The prices listed include tax. A service charge of 10% will be added to your bill.
- Please inform us of any food allergies.
- Please feel free to contact us with other requests or questions at any time.
